Kems Zobo Tea is brewed from hibiscus leaves. It is prepared by boiling parts of the hibiscus plant. It is a very popular beverage throughout the world and is often used as a medicinal tea. It is widely available in the market throughout the tea-drinking world and can be consumed hot or cold depending on your preference. It is Rosella in Australia, Tengamora in Assam, Luo Shen Hua in Chinese, Bissap in France, Sorrel in the Caribbean and Latin America, Flor de Jamaica in Mexico, Omutete in Namibia, Zobo in Nigeria.